Low Sugar Cinnamon Apple Pancakes
Jennifer’s Famous Pancakes adapted for a low sugar alternative.
- Prep Time: 5 min
- Cook Time: 10 min
- Total Time: 15 minutes
- Yield: 12 pancakes 1x
- Category: Breakfast
- Method: Stove Top
- Cuisine: American
Ingredients
Scale
- 1 – 8oz bottle of Glucerna Vanilla
- 2 TBPS vegetable oil
- 1 egg
- 1 cup almond flour
- 1 tsp baking soda
- 1 tsp baking powder
- 1 tsp salt
Instructions
- Whisk together the wet ingredients in a bowl. Add dry ingredients and mix until blended. Heat a griddle to medium heat. Pour 3″ circles of the pancake batter onto the griddle. When the pancakes bubble and puff at the edges, flip to cook the other side. Serve stacked on a plate, drizzled with apple sauce and a sprinkle of cinnamon.
Nutrition
- Serving Size: 3 pancakes
- Calories: 401
- Sugar: 7
- Sodium: 928
- Fat: 18
- Saturated Fat: 2
- Unsaturated Fat: 15
- Trans Fat: 0
- Carbohydrates: 25
- Protein: 4
- Cholesterol: 47
Find it online: https://www.smartfundiy.com/low-sugar-cinnamon-apple-pancakes/
