Name: 5 Minute Roasted Red Pepper Dip
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 16 oz. roasted red peppers; 15 oz. Mexican crema; 1/2 tsp ground cumin; 1/2 tsp garlic powder; 1/4 tsp black pepper; 1 tsp chipotle peppers in adobo sauce; 1 TBSP Knorr Granulated Chicken Boullion; Salt to taste

Creamy Cilantro Avocado Dip

A quick alternative to guacamole, this creamy avocado dip is a yummy party dip favorite!

Author: Jennifer Priest, Xaver Priest
Prep Time: 5
Cook Time: 6
Total Time: 11 minutes

Scale

Ingredients

15 oz. Mexican crema

2–3 ripe medium avocados

1 TBSP Knorr Granulated Chicken Boullion

1/2 red onion, diced

1/2 jalapeño, diced

1/2 red bell pepper, diced

1 cup chopped cilantro

4 limes, juiced

1 TBSP menudo spice mix

Salt and pepper to taste

Instructions

Place all ingredients in blender.
Blend until smooth.
Serve chilled with chips or fresh vegetables for dipping.

Nutrition

Serving Size: 1 bowl
Calories: 1717
Sugar: 104.5g
Sodium: 893.2mg
Fat: 72.3g
Carbohydrates: 269.2g
Protein: 18g
Cholesterol: 0mg

Find it online: https://www.smartfundiy.com/mexican-dip-recipes/